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3Cr13 Or 420 Stainless Steel Food Blades Are Used To Cut Vegetables And Meat Cutting Disc

Jiangsu Seton Industrial Technology Co,.Ltd
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    Buy cheap 3Cr13 Or 420 Stainless Steel Food Blades Are Used To Cut Vegetables And Meat Cutting Disc from wholesalers
     
    Buy cheap 3Cr13 Or 420 Stainless Steel Food Blades Are Used To Cut Vegetables And Meat Cutting Disc from wholesalers
    • Buy cheap 3Cr13 Or 420 Stainless Steel Food Blades Are Used To Cut Vegetables And Meat Cutting Disc from wholesalers
    • Buy cheap 3Cr13 Or 420 Stainless Steel Food Blades Are Used To Cut Vegetables And Meat Cutting Disc from wholesalers
    • Buy cheap 3Cr13 Or 420 Stainless Steel Food Blades Are Used To Cut Vegetables And Meat Cutting Disc from wholesalers
    • Buy cheap 3Cr13 Or 420 Stainless Steel Food Blades Are Used To Cut Vegetables And Meat Cutting Disc from wholesalers

    3Cr13 Or 420 Stainless Steel Food Blades Are Used To Cut Vegetables And Meat Cutting Disc

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    Brand Name : Seton
    Model Number : 3Cr13,420
    Certification : CE ISO
    Price : Can be discussed
    Payment Terms : L/C, D/A, D/P, T/T, Western Union, MoneyGram
    Supply Ability : 500 Piece/Pieces per Day
    Delivery Time : 30days
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    3Cr13 Or 420 Stainless Steel Food Blades Are Used To Cut Vegetables And Meat Cutting Disc

    3Cr13 Or 420 Stainless Steel Food Blades Are Used To Cut Vegetables And Meat Products


    Description:


    Here are the key material properties of blades used for food processing applications:


    1,Stainless Steel:

    • Stainless steel is the most common material for food processing knives and blades.
    • It offers excellent corrosion resistance, which is crucial in the often wet and humid food processing environments.
    • Stainless steel blades can maintain a sharp edge for a reasonable period and are relatively easy to resharpen.
    • Common stainless steel grades used include 304, 430, and 420.

    2,High-Carbon Stainless Steel:

    • High-carbon stainless steel blades have a higher carbon content than standard stainless steel.
    • The increased carbon content enhances the hardness and edge-holding ability of the blades.
    • High-carbon stainless steel blades can stay sharper for longer, but they may be more prone to corrosion than lower-carbon stainless steel.

    3,Ceramic:

    • Ceramic blades, made from materials like zirconium oxide, offer exceptional hardness and wear resistance.
    • Ceramic blades can maintain a very sharp edge for an extended period, making them suitable for precision cutting tasks.
    • However, ceramic blades are more brittle than steel and can be prone to chipping or breaking if subjected to impacts or excessive force.

    4,Composite Materials:

    • Some food processing blades feature a composite construction, with a stainless steel core and a ceramic or other hard coating.
    • This combination aims to provide the corrosion resistance of stainless steel with the excellent edge-holding capability of the ceramic or other hard material.
    • Composite blades can offer a balance of durability, sharpness, and corrosion resistance.

    Food Processing Blade Specifications:


    Product NameStainless Steel Food Blades
    Material3Cr13,420
    HardnessHRC56-64
    Size100*50*1mm
    Thickness range0.1mm-3mm
    Precision±0.02mm
    GradeFood
    ApplicationFood Processing Industry

    Picture:


    3Cr13 Or 420 Stainless Steel Food Blades Are Used To Cut Vegetables And Meat Cutting Disc


    Size:


    3Cr13 Or 420 Stainless Steel Food Blades Are Used To Cut Vegetables And Meat Cutting Disc

    3Cr13 Or 420 Stainless Steel Food Blades Are Used To Cut Vegetables And Meat Cutting Disc

    3Cr13 Or 420 Stainless Steel Food Blades Are Used To Cut Vegetables And Meat Cutting Disc


    Applications:


    3Cr13 Or 420 Stainless Steel Food Blades Are Used To Cut Vegetables And Meat Cutting Disc


    Food Processing Blades Package:


    3Cr13 Or 420 Stainless Steel Food Blades Are Used To Cut Vegetables And Meat Cutting Disc3Cr13 Or 420 Stainless Steel Food Blades Are Used To Cut Vegetables And Meat Cutting Disc3Cr13 Or 420 Stainless Steel Food Blades Are Used To Cut Vegetables And Meat Cutting Disc


    Quality 3Cr13 Or 420 Stainless Steel Food Blades Are Used To Cut Vegetables And Meat Cutting Disc for sale
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